[Ans] Which book uses exactly 50 different words?

Step 1 : Introduction to the question "Which book uses exactly 50 different words?"

Green Eggs and Ham is a children's book written by Theodor Seuss Geisel under his pen name Dr. Seuss. Seuss began writing Green Eggs and Ham after his editor Bennett Cerf bet him $50 that he could not write an engaging children's book using a vocabulary of only 50 distinct words. Dr. Seuss accepted the challenge and, with his characteristic creativity and wordplay, began writing Green Eggs and Ham. The book, published in 1960, not only met the challenge but also became one of the best-selling children's books of all time.

[Answer] What drink was originally an ice-cream topping?

Step 1 : Introduction to the question "What drink was originally an ice-cream topping?"

...When Hawaiian Punch was introduced in 1934, it wasn’t the sugary sweet drink of today — it was sold as an ice-cream topping. It was sold as a concentrated syrup to ice-cream manufacturers and restaurants. Savvy consumers, though, began to mix it with water for a punchy drink. Seeing an opportunity for a popular product, the company sold a ready-to-drink version by 1950.

[Answer] What edible shell shape did NOT predate waffle cones?

Step 1 : Introduction to the question "What edible shell shape did NOT predate waffle cones?"

...While waffle cones debuted at the 1904 World’s Fair in St. Louis, edible containers had been around for a while already. Cookbook author Agnes B. Marshall had a recipe for edible cornets (a cone shape) in 1887, and tea cup and clam shell shapes had already been invented by two different Italian immigrants, but edible cube containers were not conceived of.

[Answer] What type of spoon do professional ice-cream tasters use?

Step 1 : Introduction to the question "What type of spoon do professional ice-cream tasters use?"

...A professional ice-cream taster for Edy’s Grand Ice Cream claims that he uses a gold-plated spoon when he tastes the dessert. He says it showcases the flavor of the ice cream without any unwanted aftertastes. The worst spoon to use is wood, because the woody flavor sticks around.

[Answer] Which President helped popularize ice cream in the U.S.?

Step 1 : Introduction to the question "Which President helped popularize ice cream in the U.S.?"

...Thomas Jefferson played a big part in popularizing ice cream for the masses. He loved to serve it at dinner parties, and written accounts describe ice cream frequently served in warm pastry shells. A recipe, written in Jefferson’s own hand, includes just three ingredients: cream, egg yolks, and sugar.

[Answer] What’s the bestselling ice cream flavor in the U.S.?

Step 1 : Introduction to the question "What’s the bestselling ice cream flavor in the U.S.?"

...It was a close race, but the best-selling ice-cream flavor in the United States is chocolate. A 2020 survey showed that 17 percent of respondents chose chocolate as their favorite out of 15 different flavor options. They also voted hot fudge as the best topping. The second-place ice-cream winner was vanilla, with 15 percent of respondents favoring the sweet and simple flavor.

[Answer] What country consumes the most ice cream per capita?

Step 1 : Introduction to the question "What country consumes the most ice cream per capita?"

...Based on per capita consumption, Norwegians consume the most ice cream in the world, eating 9.8 liters per person annually. Next is Australia at 9.4 and Sweden at 8.9. As for the United States, citizens consume only about 8.3 liters per person every year.