[Answer] 3. "One sack of the white stuff -- granulated, not cubed." I'm counting on you here. What ingredient comes in white, brown, granulated, and confectioner's varieties, as well as cubes?

Step 1 : Introduction to the question "3. "One sack of the white stuff -- granulated, not cubed." I'm counting on you here. What ingredient comes in white, brown, granulated, and confectioner's varieties, as well as cubes?"

...1. Oatmeal 2. Salt 3. Sugar 4. Flour Although a host of substitutes have been invented, common table sugar, or sucrose, remains a tried and true way to satisfy one's sweet tooth! Granulated white sugar, a staple for use in cooking and baking, is derived primarily from sugar cane and sugar beet. These refined sugar crystals can be ground into a very fine powder to make confectioner's, or powdered, sugar, which is typically sold mixed with corn starch to keep it from caking. Confectioner's sugar comes in handy to dust sweet treats, and is also used to make icing. Brown sugar is either sugar that is not completely refined, or it is created by adding molasses to refined white sugar. Sugar cubes are conveniently formed for sweetening drinks, like coffee or tea.

[Answer] Backpacking is more than throwing a bunch of stuff into a bag and hitting the trail. Aim Adventure U offers online backpacking classes on numerous topics, but not this one.

Step 1 : Introduction to the question " Backpacking is more than throwing a bunch of stuff into a bag and hitting the trail. Aim Adventure U offers online backpacking classes on numerous topics, but not this one. "

...1. thru-hiking 2. ultralight backpacking 3. gear repair 4. wildlife encounters

[Answer] 5. The recipe for a Mexican dish says to stuff the roasted chilies with either cream cheese, cheddar cheese or Monterey jack. Roll the chilies in flour and then dip in egg mixture. What's the correct cooking term for rolling in flour?

Step 1 : Introduction to the question "5. The recipe for a Mexican dish says to stuff the roasted chilies with either cream cheese, cheddar cheese or Monterey jack. Roll the chilies in flour and then dip in egg mixture. What's the correct cooking term for rolling in flour?"

...1. roley poley 2. dredge 3. icky sticky fingers 4. drudge Dredging or coating would be the correct terminology. You definitely get sticky fingers doing this. Drudge is a website run by Matt Drudge.