Step 1 : Introduction to the question "10. What type of restaurant do Lady and Tramp dine at?"
...1. Spanish 2. French 3. Italian 4. American They bump noses over a string of spaghetti.
All questions can't be solved in 3 steps! 3 steps are not required to solve all questions!
Step 1 : Introduction to the question "Ithaa Undersea is an underwater restaurant here"
Ithaa, which means mother-of-pearl in Dhivehi, is an undersea restaurant located 5 metres (16 ft) below sea level at the Conrad Maldives Rangali Island in Alif Dhaal Atoll in the Republic of Maldives.
Step 2 : Answer to the question "Ithaa Undersea is an underwater restaurant here"
Maldives:
The 5-by-9-metre (16 by 30 ft) mostly acrylic structure has a capacity of 14 people and is encased in R-Cast acrylic with a transparent roof offering a 270° panoramic underwater view. The restaurant was designed and constructed by M.J. Murphy Ltd – a design consultancy based in New Zealand – and was opened on in April 2005, describing itself as the world's first undersea restaurant. Food served in the restaurant has changed over the years and has more recently been described as contemporary European with Asian influences.
Step 3 : Disclaimer & Terms of Use regarding the question "Ithaa Undersea is an underwater restaurant here"
Our machine learning tool trying its best to find the relevant answer to your question. Now its your turn, "The more we share The more we have". Share our work with whom you care, along with your comment ...Kindly check our comments section, Sometimes our tool may wrong but not our users.
Are We Wrong To Think We're Right? Then Give Right Answer Below As Comment
Step 1 : Introduction to the question "Which food additive is often blamed for “Chinese restaurant syndrome"? "
Chinese restaurant syndrome is a set of symptoms that some people have after eating Chinese food. A food additive called monosodium glutamate (MSG) has been blamed for the condition.
It refers to a group of symptoms that some people experience after eating food from a Chinese restaurant. These symptoms often include a headache, skin flushing, and sweating. A food additive called monosodium glutamate (MSG) is often blamed for the symptoms some people experience after eating Chinese food
Step 2 : Answer to the question "Which food additive is often blamed for “Chinese restaurant syndrome"? "
monosodium glutamate (MSG) :
Chinese restaurant syndrome refers to a group of symptoms that some people experience after eating food from a Chinese restaurant. A food additive called monosodium glutamate (MSG) is often blamed for the symptoms some people experience. These symptoms often include a headache, skin flushing, and sweating. However, there’s minimal scientific evidence showing a link between MSG and these symptoms. Due to the controversy, many restaurants now advertise that they don’t add MSG to their foods.
Step 3 : Disclaimer & Terms of Use regarding the question "Which food additive is often blamed for “Chinese restaurant syndrome"? "
Our machine learning tool trying its best to find the relevant answer to your question. Now its your turn, "The more we share The more we have". Share our work with whom you care, along with your comment ...Kindly check our comments section, Sometimes our tool may wrong but not our users.
Are We Wrong To Think We're Right? Then Give Right Answer Below As Comment