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Showing posts with label Fat. Show all posts
Showing posts with label Fat. Show all posts

Sep 24, 2019

Jun 14, 2019

[Answer] Which part of a chicken has the highest fat content when eaten with the skin on?

Step 1 : Introduction to the question "Which part of a chicken has the highest fat content when eaten with the skin on?"



...The lowly chicken wing contains an astounding 19.5 grams of fat when eaten skin and all (excluding the bones, of course.) One wing with skin off contains 8.1 grams of fat. The drumstick has 11.2 grams of fat with the skin on, and one thigh serves up 15.5 grams with the skin remaining. The snack favorite - the wing - must wear the crown for highest fat content when eaten with the skin on. The remedy? Remove the skin before consuming the wing, or drumstick, or thigh, or breast. Go skinless and all is well. Source: LiveStrong.com

Oct 9, 2018

[Answer] This pudding originated during World War II and consisted of a fruit base with a crumbly flour, fat and butter mix topping. What is the more common name for this English favourite?

Step 1 : Introduction to the question "This pudding originated during World War II and consisted of a fruit base with a crumbly flour, fat and butter mix topping. What is the more common name for this English favourite?"



...The crumble became popular during the war period due to the strict rationing of ingredients. The most popular fruits used were either rhubarb or apple. Meat, vegetables and a sauce were also used for a very tasty savoury version. It is very much like the fruit cobbler served in America but with a crumblier topping.

Apr 22, 2018

[Ans] What is blubber? a synthetic rubber thick layer of fat in marine animals fictional "miracle" substance created by wacky professor form of natural rubber used in making tires


Step 1 : Introduction to the question "What is blubber?"



... Blubber is a thick layer of fat, also called adipose tissue, directly under the skin of all marine mammals. Blubber covers the entire body of animals such as seals, whales, and walruses—except for their fins, flippers, and flukes. ... They rely on the energy stored in their blubber. blubber - 

Blubber is the thick layer of fat that keeps whales and other large swimming mammals warm in the cold water. Inuits and other northern people have traditionally relied on eating

Step 2 : Answer to the question "What is blubber?  "



thick layer of fat in marine animals:


Whaling largely targeted the collection of blubber: whalers rendered it into oil in try pots, or later, in vats on factory ships. The oil could serve in the manufacture of soap, leather, and cosmetics. Whale oil was used in candles as wax, and in oil lamps as fuel. Description Function Human influences Uses Toxicity Blubber | Define Blubber at Dictionary.com 

The thick layer of fat between the skin and the muscle layers of whales and other marine mammals. It insulates the animal from heat loss and serves as a food reserve. The American Heritage® Science Dictionary.

Step 3 : Disclaimer & Terms of Use regarding the question "What is blubber?"


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Jan 21, 2018

[Ans] During WWII, why did the U.S. government urge the donation of excess cooking fat to the army?

Step 1 : Introduction to the question "During WWII, why did the U.S. government urge the donation of excess cooking fat to the army?"



...World War II (often abbreviated to WWII or WW2), also known as the Second World War, was a global war that lasted from 1939 to 1945, although related conflicts began earlier. It involved the vast majority of the world's countries—including all of the great powers—eventually forming two opposing military alliances: the Allies and the Axis. It was the most widespread war in history, and directly involved more than 100 million people from over 30 countries. In a state of total war, the major participants threw their entire economic, industrial, and scientific capabilities behind the war effort, erasing the distinction between civilian and military resources.



Step 2 : Answer to the question "During WWII, why did the U.S. government urge the donation of excess cooking fat to the army?"



Used to make bombs:


During WWII, it was a patriotic duty for housewives to save and donate fat rendered from cooking bacon and other foods to the U.S. Army. The American Fat Salvage Committee coordinated the collection efforts. The fats were part of the bomb making process. Rendered fats make glycerin, a necessary component in the making of bombs. One pound of fat potentially contains enough glycerin to make an equal amount of explosives. Source: Military1.com


Step 3 : Disclaimer & Terms of Use regarding the question "During WWII, why did the U.S. government urge the donation of excess cooking fat to the army?"


Our machine learning tool trying its best to find the relevant answer to your question. Now its your turn, "The more we share The more we have". Share our work with whom you care, along with your comment ...Kindly check our comments section, Sometimes our tool may wrong but not our users.

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Mar 19, 2015

Belly fat risks and abdominal obesity fat risks - risk of being overweight.



Belly Fat Risk


Risks of Obesity – Kidney Problems



Apart from the problems of overweight people who are overweight will face problems of organs such as kidney problems possibly kidney stones.



Feb 24, 2015

How to Lose Belly Fat With Diet Only


Various kinds of balanced diet that we took make our lifestyle healthy.However, food that we take sometimes depend on our gender (female, male). Some foodstuff, consumed by women, men, without any distinction. However, in the case of Diet men and women have different type of food. It shows the effect on their health. So if you follow this procedure in order to loose your weight quickly.