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Showing posts with label 1837. Show all posts
Showing posts with label 1837. Show all posts

May 17, 2019

[Answer] 4. Can you name the condiment sauce which was originally produced in England in 1837, and consists of special blend of vinegars and seasonings?

Step 1 : Introduction to the question "4. Can you name the condiment sauce which was originally produced in England in 1837, and consists of special blend of vinegars and seasonings?"



...1. Bovril 2. Cumberland sauce 3. Worcestershire sauce 4. Habanero sauce The first and original condiment known as "The Original & Genuine Lea & Perrins Worcestershire sauce" was first produced in England in 1837. The condiment was invented by two pharmacists John Wheeley Lea and William Henry Perrins, and is mainly used to give flavour to meat and fish dishes. The main ingredients in this spicy sauce are vinegar, anchovies, tamarind, onions, garlic, onions, molasses and salt,the mixture is then left to age for 18 months. The complete production process and all the ingredients of the sauce are kept a secret. In many countries the sauce is known commonly as the "English sauce".

Jan 28, 2019

[Answer] 2. Can you name the condiment sauce which was originally produced in England in 1837, and consists of special blend of vinegars and seasonings?

Step 1 : Introduction to the question "2. Can you name the condiment sauce which was originally produced in England in 1837, and consists of special blend of vinegars and seasonings?"



...1. Worcestershire sauce 2. Habanero sauce 3. Cumberland sauce 4. Bovril The first and original condiment known as "The Original & Genuine Lea & Perrins Worcestershire sauce" was first produced in England in 1837. The condiment was invented by two pharmacists John Wheeley Lea and William Henry Perrins, and is mainly used to give flavour to meat and fish dishes. The main ingredients in this spicy sauce are vinegar, anchovies, tamarind, onions, garlic, onions, molasses and salt,the mixture is then left to age for 18 months. The complete production process and all the ingredients of the sauce are kept a secret. In many countries the sauce is known commonly as the "English sauce".