[Answer] 4. In 1885, Englishman Vincent M. Holt published a pamphlet entitled "Why Not Eat Insects?". In this, he lists certain menus, one of which includes 'Fried Soles with Woodlouse Sauce'. What is the term for insect eating?

Step 1 : Introduction to the question "4. In 1885, Englishman Vincent M. Holt published a pamphlet entitled "Why Not Eat Insects?". In this, he lists certain menus, one of which includes 'Fried Soles with Woodlouse Sauce'. What is the term for insect eating?"

...1. Myrmecophagy 2. Entomophagy 3. Xerophagy 4. Autophagy Heston Blumanthal referred to this book in his Channel 4 programme "Heston's Victorian Feast". The book also includes other insect delights, such as 'Moths on Toast' and 'Cauliflowers Garnished with Caterpillars'. Vincent Holt described the taste of woodlouse as a 'superior shrimp'. 'Myrmecophagy' is eating ants, 'xerophagy' is being made to eat bread and water as a means of punishment, and 'autophagy' can be a term for eating oneself.

Step 2 : Answer to the question "4. In 1885, Englishman Vincent M. Holt published a pamphlet entitled "Why Not Eat Insects?". In this, he lists certain menus, one of which includes 'Fried Soles with Woodlouse Sauce'. What is the term for insect eating?"

Entomophagy:

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