[Answer] Pierogis are a mainstay of which country's cuisine?

Step 1 : Introduction to the question "Pierogis are a mainstay of which country's cuisine?"

...1. Austria 2. Eritrea 3. China 4. Poland

Step 2 : Answer to the question "Pierogis are a mainstay of which country's cuisine?"

Poland - Dumplings are common in many countries, but in Poland they are known as pierogies. They have been a mainstay of Polish cuisine since around the 17th century and a symbol of culinary pride for Poles around the world. While an unpretentious dish, pierogies can be painstaking and time-consuming to make. The recipe calls for a dough of water, flour, egg yolks, and oil. After kneading and resting, the dough is rolled out, cut into rounds, and filled with a mixture of savory or sweet fillings. Finally, the dough is sealed with a crimp, so the dumpling does not fall apart once it is dropped into boiling water. Once cooked, pierogies are usually topped with butter or sour cream, though other toppings such as caramelized onions are also added.:

Please let us know as comment, if the answer is not correct!

Step 3 : Disclaimer & Terms of Use regarding the question "Pierogis are a mainstay of which country's cuisine?"

Our machine learning tool trying its best to find the relevant answer to your question. Now its your turn, "The more we share The more we have". Share our work with whom you care, along with your comment ...Kindly check our comments section, Sometimes our tool may wrong but not our users.

Are We Wrong To Think We're Right? Then Give Right Answer Below As Comment