Step 1 : Introduction to the question "3. Jambalaya is a dish originating in which region of the world?"
...1. Southern United States 2. Southeast Asia 3. Mediterranean 4. Australia True Creole cuisine, jambalaya is a thick dish made in Louisiana consisting of meat, vegetables, and (usually) rice. While similar to a Spanish paella, jambalaya has a great Cajun zing characteristic of New Orleans fare. While the meat in a jambalaya can be chicken or ham, it's hardly uncommon to find seafood (as one would normally find on the Louisiana Coast) in the dish. Despite a mish-mash of different ingredients, a jambalaya is a delicious, filling meal with a multitude of textures and flavours.
Step 2 : Answer to the question "3. Jambalaya is a dish originating in which region of the world?"
Southern United States:
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