Step 1 : Introduction to the question "8. What does it mean to grate the cheese before using?"
...1. Grate as to shred into small pieces 2. Melt the cheese before placing it on top of the dish 3. Cut the rind off the cheese and cut in small cubes 4. None of these For casseroles, pizza, and other pasta dishes the grated (shredded) cheese melts and distributes more evenly over the dish. In addition, grated cheese is great for garnishes or giving an added zip to pasta and salads.
Step 2 : Answer to the question "8. What does it mean to grate the cheese before using?"
Grate as to shred into small pieces:
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