Step 1 : Introduction to the question "WE DICE A WHOPPING 50 POUNDS OF ONIONS BY HAND EVERY DAY IN ALL OF OUR 2,500 RESTAURANTS FOR WHICH MENU ITEM(S)? "
...A Fajita veggies B Guacamole C Roasted-chili corn salsa D Fresh tomato salsa E All of the above
Step 2 : Answer to the question "WE DICE A WHOPPING 50 POUNDS OF ONIONS BY HAND EVERY DAY IN ALL OF OUR 2,500 RESTAURANTS FOR WHICH MENU ITEM(S)? "
E All of the above:
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