[Answer] 10. This is mainly eaten in the form of common salt. Most natural foods contain little amounts, but considerable amounts are added when preserving and processing foods. It is lost from the body through sweat. Too much loss can cause muscular cramps.

Step 1 : Introduction to the question "10. This is mainly eaten in the form of common salt. Most natural foods contain little amounts, but considerable amounts are added when preserving and processing foods. It is lost from the body through sweat. Too much loss can cause muscular cramps."

...1. Folic Acid 2. Sodium 3. Phosphorus 4. Fluorine High salt intakes are associated with high blood pressure, which is a cause of heart disease and strokes.

Step 2 : Answer to the question "10. This is mainly eaten in the form of common salt. Most natural foods contain little amounts, but considerable amounts are added when preserving and processing foods. It is lost from the body through sweat. Too much loss can cause muscular cramps."

Sodium:

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