Step 1 : Introduction to the question "What are truffles?"
...a strong-smelling underground fungus that resembles an irregular, rough-skinned potato, growing chiefly in broadleaved woodland on calcareous soils. It is considered a culinary delicacy and found, especially in France, with the aid of trained dogs or pigs. 2. a soft sweet made of a chocolate mixture, typically flavoured with rum and covered with cocoa.
Step 2 : Answer to the question "What are truffles?"
a type of fungus:
While many mistakenly believe truffles are a type of mushroom, they are actually an edible subterranean fungus. Truffles have a long history as a delicacy. Different species have a wide range of sizes, from the small size of a pea to the larger size of an orange. Truffles are also a favorite of pigs, who look for them around the roots of trees. The truffle industry is important in France but relatively rare in North America. The most valued of the many types of truffle in French cuisine is the Perigord. Source: Britannica.com
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