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Dec 10, 2017

[Ans] What is the name of the first pizzeria to open in the United States?

Step 1 : Introduction to the question "What is the name of the first pizzeria to open in the United States?"


Pizza is a traditional Italian dish consisting of a yeasted flatbread typically topped with tomato sauce and cheese and baked in an oven. It is commonly topped with a selection of meats, vegetables and condiments.

Nutrition Facts
Pizza, 14" regular crust
Amount Per: 100 grams
Calories: 266
Total Fat: 10 g
Total Carbohydrate: 33 g
Protein: 11 g





Step 2 : Answer to the question "What is the name of the first pizzeria to open in the United States?"



Lombardi's Pizza:


Lombardi's is a pizzeria located at 32 Spring Street on the corner of Mott Street in the Nolita neighborhood in the borough of Manhattan, New York City. Opened in 1905, it has been acknowledged by the Pizza Hall of Fame as the first pizzeria in the United States. It began as a humble little grocery store and forever changed the course of food history when Gennaro Lombardi's decided to pivot to pizza in 1905. In 2005, Lombardi's offered entire pizzas for 5 cents, their 1905 price, to commemorate the 100th anniversary of the first pizza sold at its original location


Step 3 : Disclaimer & Terms of Use regarding the question "What is the name of the first pizzeria to open in the United States?"


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