What is a must-try dish in Myanmar?

Step 1 : Introduction to the question "What is a must-try dish in Myanmar?"

Myanmar officially the Republic of the Union of Myanmar, also known as Burma, is a sovereign state in the region of Southeast Asia. Burmese cuisine is characterised by extensive use of fish products such as fish sauce, ngapi (fermented seafood) and dried prawn.

Step 2 : Answer to the question "What is a must-try dish in Myanmar?"

Mohinga is a rice noodle and fish soup from Myanmar and is an essential part of Burmese cuisine. It is considered by many to be the national dish of Myanmar. It is readily available in most parts of the country.

Step 3 : Other interesting facts related to the question "What is a must-try dish in Myanmar?"

Mohinga is the traditional breakfast dish and is Myanmar's national dish. Seafood is a common ingredient in coastal cities such as Sittwe, Kyaukpyu, Mawlamyaing (formerly Moulmein), Mergui (Myeik) and Dawei, while meat and poultry are more commonly used in landlocked cities like Mandalay. Next Step : We care our friends, so we share answers. If you care Share G +1 / Comment below your answer.